Making tomato soup

Don't forget to subscribe to my Youtube channel

Don't forget to subscribe to my Youtube channel


Jun: Hey Baby
[Box hits countertop loudly]
Ta da!
Jun: So, I tried this delivery vegetable service for the first time in my life
Jun: See...oh!
Jun: Mizuna? (Japanese Mustard Green)
Jun: How do you say "Mizuna" in English? Like a Japanese spinach? or something?
Rachel: I don't know. I've only ever heard it as "mizuna."
Jun: Onions.... satoimo potatoes (aka taro)
Jun: Nira (garlic chives)
[Poki meows obnoxiously]
Jun: 韮 って なんだ? (What is Nira?)
Rachel: Mizuna is Japanese mustard green
Jun: Huh. Interesting
Jun: Beans, beans
Jun: I think this is radish (probaby daikon) it's in a bag
Jun: Potatoes
Jun: And a bunch of lettuce. Is lettuce countable?
Rachel: No
Jun: I got a bunch of lettuce. Rachel: Yeah
Jun: Three bowls of red lettuce?
Rachel: Three heads of lettuce.
Jun: Heads?
Rachel: Yeah
Jun: Because they look like human heads?
Rachel: No. I don't know if that's why it's called a head
Rachel: A head of lettuce
Jun: I got bloody three heads of lettuce today
Jun: Anyway...
Jun: Hmm I don't know what to make, but I'm pretty excited
Jun: Nagi is also excited over there
Jun: And in my last video, a lot of people mentioned that I use a little too much plastic saran wrap and
Jun: You guys inspired me to get this type of "siricone" bag. Silicone bag? Is that how you say?
Jun: I can keep reusing forever. They're much better
Jun: So I try to do that. I mean
Rachel (cuts Jun off): Unfortunately, like, Japan just uses a lot of plastic for food
Rachel: Like even in this box
Racher: Everything comes wrapped in plastic and there's not much we can do about that because that's just kind of how it comes
Rachel: Even if you buy it at the store a lot of it sold like this
Jun: Yeah, but for my last video there are a lot of parts when I used plastic Saran wrap just because
Jun: Umm..That's how the recipe says sometimes
Jun: But I'd usually don't use Saran wrap really. So yeah, I just won't use them at all or just stick with this bag I guess.
Jun: I think I'll make soup
Jun: And I'm gonna prep a bunch of veggies to make it healthy. I already have dinner for today
Jun: So I guess I'll make it tomorrow. Alright?
Jun: See you guys tomorrow
Jun: Are you falling asleep? I guess you are
[Jun laughs]
Jun: Hey Poki! How are you doing? Good?
Jun: Hehe...aww Haku you're so sleepy
Jun: So I just got a new cutting board thanks to people on Patreon! Thank you so much.
Jun: This is uh...like a made of rubber apparently
Jun: Um...So when I cook like fish or meat, the cutting board, no matter how much I clean, it becomes really smelly and fishy
Jun: So I got this cutting board. Apparently it's made of rubber so it doesn't really become
Jun: Smelly when I cook fish
Jun: But I'm not cooking fish today
Jun: [laughs] has a..
Jun: Picture of veggie here: carrot and tomato
Jun: Or pig and fish. It's kind of cute. Anyway, I'm gonna use cutting. I'm gonna use veggie
Jun: Side today
Jun: And see how it feels like
Jun: So I'm gonna just make
Jun: A soup with a bunch of veggies
Jun: These are eryngii mushrooms, tomatoes, and green? これ...? (this...?)
Jun: I don't know how to say it in English. I'll look it up
Jun: Just.. these are getting old but it's still edible
Jun: And these are baby leaves and this is another type of spinach that I got from the veggie delivery
Jun: So I brought these veggies so I can just, you know, put as much as vegetables as I want whenever I want, pretty much.
Jun: And..think I'm gonna dump this...uh
Jun: Green pepper? I got it from my uncle
Jun: Yup. My uncle's green pepper, it's pretty good
Jun: There we go
Jun: This is kinda old
Jun: Tomatoes
[Jun laughs]
Jun: My uncle's pepper
[Jun laughs]
Jun: You want to sniff too?
Jun: It's really fresh if you give it to me
Jun: Gonna wash veggies
[Jun makes inquisitive sound and laughs]
[Washes veggies]
[Chops two tomatoes roughly]
[Store tomatoes aside until needed]
[Get bowl for waste]
[Clean cutting board]
[Cut three peppers]
[Remove tops and push out stem]
Jun: Pepper rings (put into bowl)
[Make slice down side of pepper and scrape out insides]
[Repeat with other peppers]
[Stack peppers, flatten, and slice into thin strips]
[Transfer pepper slices into the tray with the mushrooms on the stove]
[Take out the mushrooms]
[Slice three mushrooms in half lengthwise]
[Slice mushrooms roughly into strips. Shape doesn't really matter]
[Store mushrooms in ceramic tray above stove]
[Put blender lid on tomatoes]
[Blend the tomatoes until completely liquefied]
[Set blended tomatoes aside for now]
[Take out pepper rings and chop in half]
[Roughly chop pepper into chunks]
[Transfer chopped pepper into ceramic tray]
[Chop leftover pepper and put into tray]
[Take out the lettuce and slice horizontally into strips]
[Place chopped lettuce into a bowl]
[Take out the spinach and do the same]
[Put the spinach in the bowl with the lettuce]
Jun: Hey baby...it's leaves...tada. sausage
[Open sausage package and set it aside for later]
[Get deep medium sized pot and put on stove]
[Pour room temperature water into pot]
[Pour pureed tomato in pot]
Jun: When I have chicken, I just use the chicken and then you have soup
Jun: But when I don't I just use chicken broth that I froze
[Add a packet of chicken broth to pot]
Jun: And...Veggie broth
[Add a packet of veggie broth to pot]
[Stir pot with ladle]
[Add veggies]
Jun: I love this...[Laughs]...just... I just like doing this
[Snaps sausage in half]
Jun: So good. I like the sound. I like the smell. Mm-hmm. Smells good
[Add one sausage to pot]
Jun: Sausage
[Add 4 more sausages to pot (5 in total)]
Jun: This is uh this is the uh
Jun: Leftover bread from yesterday
Jun: It's sesame bread
Jun: From a convenience store.
Jun: I'm gonna toast it.
[Folds up plastic wrapper]
[Jun laughs]
Jun: Nagi just woke up. He loves playing fetch with the plastic wrappers
[Jun laughs]
Jun: It's gonna make a mess.
Jun: Sorry, I'll play with you later.
Jun: I also like these
Jun: Tiny mochi cube bits
Jun: I'm so Japanese
[Pour mochi into bowl]
[Ladle soup into bowl with mochi cubes]
Jun: There you go
Jun: I like eating sausage with the pepper
Jun: So I'm going to sprinkle some
[Add pepper to soup if you like]
Jun: Tada! This is my lunch
Jun: Just a veggie soup. With sausage, this is red pepper. I like eating sausage with pepper
Jun: And leftover sesame bread. Already had a bite.
Jun: Haku's tired and sleepy
Jun: He doesn't
Jun: whoa, whoa
Jun: Whoa! You're gonna steal it?
[Jun laughs]
Jun: Sorry, this is mine
Jun: Mmm so good
Sorry I'll feed you later when I'm done
See ya

►Patreon: https://www.patreon.com/JunsKitchen ►Main Cooking Channel: https://www.youtube.com/user/JunsKitchen 【Ingredients】 For making tomato soup I just used leftover vegetables. You can use anything you have! tomatoes bell peppers mushrooms beans spinach baby leaves chicken broth vegetable stock water